Make your own free website on Tripod.com
Cookie Recipes

Home

RECIPES
L2G Merchandise Store
CHAT ROOM
Holiday Meal Points
Locations Check
Donations
VERY INSPIRATIONAL A MUST SEE
Quitting Smoking and Losing Weight
L2G Family photos Page 1
L2G Family photos page2
L2G Family photos Page 3
L2G Family photos page 4
Frequently Asked Questions
Links
Points and Weight Ranges
Restaurants Point Listings A-L
Restaurant point Listings M-P
Restaurant Listings Q-W
Breakfast Ideas
0-3 point snack ideas
Vegetable Recipes
Fruit Recipes
Candy Points
Snacks/Hors d' oeuvres
Dips for Fruits and Vegetables
Meatless and Misc Recipes
CROCKPOT RECIPES
Beef Recipes
Chicken Recipes
Pork Recipes
Soup Recipes
Cookie Recipes
Muffin and Bread Recipes
Dessert Recipes
Drink and Shake Recipes
LOSINGTOGETHER

mini chocolate-chip cookies
Prep Time | 10 min
Cook Time | 20 min
Level of Difficulty | Easy

2 tbsp butter, softened
2 tbsp canola oil
1/2 cup(s) dark brown sugar
1 tsp vanilla extract
1/8 tsp table salt
1 large egg white(s)
3/4 cup(s) all-purpose flour
1/4 tsp baking soda
3 oz chocolate chips, semi-sweet (about 1/2 cup)
Instructions
Preheat oven to 375F.
Cream together butter, oil and brown sugar. Add
vanilla, salt and egg white, and mix together
thoroughly.
Mix together flour and baking soda. Add chocolate
chips and stir to distribute evenly.
Drop rounded half-teaspoons of dough onto a nonstick
baking sheet. Bake cookies for 4 to 6 minutes, then
cool on a wire rack. Yields 2 cookies per serving.
POINTS
Serves | 24
POINTS per serving | 1





Microwave No Bake Chocolate Cookies
***3 points per cookie or less***
Makes 30 - 36 Cookies


1 stk margarine 1 tsp vanilla
c milk c peanut butter
2 c sugar 3 c quick cooking oats
pinch salt
4 Tblsp cocoa


Place margarine & milk in a large microwave safe bowl. Microwave on high for
1 minute. Stir and add the milk, sugar, cocoa and salt. Microwave on high
for 6 minutes, stirring after every 2 minutes. Remove from microwave. Add
vanilla and peanut butter, mix well, then add oatmeal and mix well. Drop on
wax paper by teaspoon or tablespoon.


I figured the points based on regular products, no low fat, etc. I am afraid
the low fat products may cause the cookies not to harden. The total point
count is 92. If you get 30 cookies, that is about 3 points each.


Here is a smaller recipe for the above:
I made 1/4 the receipe-(My measurements below) I strongly recommend this.
They are very good and 7 cookies are more than to many to have around for
me.


2 TBLS "I can't believe its not butter light)
1/2 t vanilla
2 TBLS 1% milk
2 TBLS Peanut butter(Jiff reg)
3 TBLS Sugar
5 TBLS Splenda
3/4 c quick cooking oats
pinch salt
1 TBLS cocoa


Follow the recipe from below post. 2 points a piece this way. Makes 7
cookies. AGAIN THEY ARE VERY GOOD-SMALL so it is easy to eat more than one.




1.5 PT. CHOCOLATE CHIP COOKIES
1/2 cup sugar (i used splenda)
1/4 cup brown sugar
1/4 cup butter
1 egg white
1 cup flour
1/2 tsp baking soda
1/2 cup choc chips (i used the reduced fat kind)
mix all ingreds and bake at 350 for 8 mins.
make 26 cookies, if u use the splenda and reduced fat
choc chips the cookies turn out to be 1pt each. hope u
like them.